Dinner Specials at Club 27

Add small garden or Caesar salad 4

 

*gluten-free | **gluten-free available | ^contains or may contain raw or undercooked ingredients

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. The kitchen does its best to ensure certain foods are safe for people avoiding gluten; however, there is the possibility of cross-contamination.