Club 27 Menu

Club 27 Pizza* 13

10” cauliflower crust, rosemary tomato sauce, shredded mozzarella, sliced pepperoni
Flatbread of the Week** 14

Chef Levi’s weekly special served on a firewood oven flatbread | sub cauliflower crust +1
Fish Tacos 12

blackened salmon, white corn tortillas, mango pico de gallo, avocado, cabbage, chipotle-lime crema, queso fresco
Chicken Wings six wings 10 | ten wings 15

traditional wings served with carrots and celery, tossed in your choice of buffalo, Korean hot or asiago garlic
Shrimp Lettuce Wraps 11

lightly breaded shrimp tossed in our house-made sweet chili aioli and Asian slaw
Whipped Goat Cheese** 12

whipped chevre cheese topped with blueberry jam and drizzled with lavender honey, served with lavosh crackers
Soup of the Week 7

Chef Levi’s weekly special

Seared Ahi Tuna Salad*^ 18

4oz ahi tuna seared medium rare, served with chopped romaine and arcadian blend, kohlrabi cilantro slaw, avocado, wasabi peas, tossed in togarashi orange-ginger dressing

Cobb Salad* half 8 | full 12

romaine and spring mix, tomatoes, blue cheese, bourbon honey-glazed bacon, egg, avocado, choice of dressing
Sante Fe Salad** half 7 | full 11

mixed greens, pico de gallo, roasted corn, black beans, tortilla strips, avocado, cotija cheese, poblano avocado ranch dressing
Power Salad** half 7 | full 11

romaine lettuce, quinoa, apples, cranberries, watermelon radishes, sweet potato strings, green goddess dressing

Add: 4oz grilled chicken* +4 | 4oz seared salmon*^ +6 | 4oz seared ahi tuna*^ +8

Dressings: raspberry balsamic, honey mustard, blue cheese, togarashi orange-ginger, ranch

Club 27 Mac N Cheese 12

our signature creamy three-cheese macaroni, topped with parmesan and panko and baked in a cast iron skillet
Chicken & Waffles 14

Club 27 Mac N Cheese topped with waffle-encrusted fried chicken bites with a chili-maple glaze
The Smokehouse 15

Club 27 Mac N Cheese topped with smoked burnt ends, jalapeno bacon, diablo honey BBQ, sweet potato strings
Shrimp Po’ Boy 15

Club 27 Mac N Cheese topped with tangy cajun breaded shrimp and coleslawHandhelds

Handhelds

Bistro chips 4

Coleslaw* 4

Side Salad* 4

*gluten-free | **gluten-free available | ^contains or may contain raw or undercooked ingredients

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. The kitchen does its best to ensure certain foods are safe for people avoiding gluten; however, there is the possibility of cross-contamination.